Hot Graham ~ The Warmup
This jalapeño sauce is our first to be served, with a trumpet featured on our label heralding its introduction. It has a wonderful zing with the blended additions of roasted pineapple, ginger, cilantro, garam masala, and garlic. A great introductory sauce that goes well on Everything, including wings, pizza, burgers, eggs, wraps, and even apple pie! We even know a middle school band director who uses it daily in his morning smoothie! Mildly spicy.
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Ingredients: Vinegar, Pineapple, Onion, Jalapeno, Ginger Root, Lemon Juice, Cilantro, Garlic, Olive Oil, Salt, Spices
This jalapeño sauce is our first to be served, with a trumpet featured on our label heralding its introduction. It has a wonderful zing with the blended additions of roasted pineapple, ginger, cilantro, garam masala, and garlic. A great introductory sauce that goes well on Everything, including wings, pizza, burgers, eggs, wraps, and even apple pie! We even know a middle school band director who uses it daily in his morning smoothie! Mildly spicy.
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
Ingredients: Vinegar, Pineapple, Onion, Jalapeno, Ginger Root, Lemon Juice, Cilantro, Garlic, Olive Oil, Salt, Spices
This jalapeño sauce is our first to be served, with a trumpet featured on our label heralding its introduction. It has a wonderful zing with the blended additions of roasted pineapple, ginger, cilantro, garam masala, and garlic. A great introductory sauce that goes well on Everything, including wings, pizza, burgers, eggs, wraps, and even apple pie! We even know a middle school band director who uses it daily in his morning smoothie! Mildly spicy.
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
Ingredients: Vinegar, Pineapple, Onion, Jalapeno, Ginger Root, Lemon Juice, Cilantro, Garlic, Olive Oil, Salt, Spices
About The Maker
Hot Graham Sauce Company was created to extend the reach of our homemade sauces beyond our local family, friends and colleagues. We hope you'll come with us on our journey as we plan to develop and produce additional sauces.
