Dave's Been Here Hot Sauce
Experience the perfect blend of subtle heat and tropical flavors with DBH Hot Sauces! Crafted by David Hoffman, this unique sauce combines the mild heat of Kashmiri chilies from India with the fruity essence of guava and pineapple. Add a vibrant, tropical kick to any dish with this exceptional creation.
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Gluten-Free ~ Vegan
Ingredients: Apple Cider Vinegar, Pineapple, Guava Paste, Guava Pulp, Sugar, Pectin, Citric Acid, Habanero, Garlic, Onion, Bell Pepper, Chili Powder, Sea Salt, Spices
Experience the perfect blend of subtle heat and tropical flavors with DBH Hot Sauces! Crafted by David Hoffman, this unique sauce combines the mild heat of Kashmiri chilies from India with the fruity essence of guava and pineapple. Add a vibrant, tropical kick to any dish with this exceptional creation.
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Gluten-Free ~ Vegan
Ingredients: Apple Cider Vinegar, Pineapple, Guava Paste, Guava Pulp, Sugar, Pectin, Citric Acid, Habanero, Garlic, Onion, Bell Pepper, Chili Powder, Sea Salt, Spices
Experience the perfect blend of subtle heat and tropical flavors with DBH Hot Sauces! Crafted by David Hoffman, this unique sauce combines the mild heat of Kashmiri chilies from India with the fruity essence of guava and pineapple. Add a vibrant, tropical kick to any dish with this exceptional creation.
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
Gluten-Free ~ Vegan
Ingredients: Apple Cider Vinegar, Pineapple, Guava Paste, Guava Pulp, Sugar, Pectin, Citric Acid, Habanero, Garlic, Onion, Bell Pepper, Chili Powder, Sea Salt, Spices
About The Maker
DBH Hot Sauce is the creation of YouTuber David Hoffmann, known for his global food explorations and passion for bold, adventurous flavors. Inspired by his travels to Suriname, where he discovered vibrant spices and exotic ingredients, David teamed up with Su Yum Foods, a family-owned company celebrated for their authentic sauces. Together, they crafted DBH Hot Sauce—a fiery blend of pineapple, guava, and Kashmiri chili. This tropical sauce delivers a perfect balance of sweet and spicy with a medium heat, capturing David’s love for culinary adventure.
